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Food preparation and analysis
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Total Diet Studies
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About us
TDS-Exposure people
Contact us
Join the network
Newsletter
Project leaflet
Design manual
Workplan
Organisation
Substances and populations
Food sampling
Food preparation and analysis
Quality control
Data management
Variation and trends
Exposure assessment
Training
Dissemination
Total Diet Studies
Main steps in TDS
TDS and other tools
TDS guidelines
Dates
Events
Project meetings
Training
